| Specifications |
| Total BTUs |
|
235000 (234905 higher than average)
|
vs |
|
|
| Side Burner |
|
Power Burner |
|
|
|
| Infrared Main Burner |
|
Partial Infrared |
|
|
|
| Main Grilling Area |
|
1060 Sq. Inches (346.78 Sq. Inches higher than average)
|
vs |
|
|
| Number Of Main Burners |
|
4 (0.92 higher than average)
|
vs |
|
|
| Cooking Grid Material |
|
Stainless Steel Rod |
|
|
|
| Total Grilling Area |
|
1432 Sq. Inches (497.2 Sq. Inches higher than average)
|
vs |
|
|
| Secondary Grilling Area: |
|
372 (88.27 higher than average)
|
vs |
|
|
| Rotisserie Kit |
|
Yes |
|
|
|
| Mount |
|
Cabinet Cart |
|
|
|
| Burner Style |
|
Hybrid |
|
|
|
| Grill Body Construction Material |
|
Stainless Steel |
|
|
|
| Ignition Style |
|
Electronic -110v |
|
|
|
| Back Burner Type |
|
Stainless Infra-red |
|
|
|
| Main Burner Material |
|
Cast Stainless-steel, Infra-red |
|
|
|
| Double Walled Hood: |
|
Yes |
|
|
|
| Ways to Cook |
|
Conventional, Rotisserie, Infra-red, Charcoal/wood |
|
|
|
| Height (Ground to Ceiling) |
|
51.125 (26.045 higher than average)
|
vs |
|
|
| Depth (Front to Back) |
|
25.625 (4.295 higher than average)
|
vs |
|
|
| Light |
|
Included |
|
|
|
| Fuel Conversion: |
|
Includes Ng To Lp |
|
|
|
| Burner Warranty Against Burn Through |
|
Yes |
|
|
|
| Rear Burner BTU's |
|
30000 (29978 higher than average)
|
vs |
|
|
| Flavorizer Grids |
|
Stainless Steel |
|
|
|
| Side Shelves Down (Right to Left) |
|
85.25 (35.48 higher than average)
|
vs |
|
|
| Wheel type |
|
Commercial Casters |
|
|
|
| Side Burner BTU's: |
|
90000 (89957 higher than average)
|
vs |
|
|
| Side Shelves Up (Right to Left): |
|
111 (2.36 higher than average)
|
vs |
|
|
| Clearance to Wall |
|
2 inches (equals average)
|
vs |
|
|
